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Areas we cover

Catering across six counties from Cambridge

We are based in Cambridge and cover roughly 60 miles in every direction as standard — with the travel already inside the per-head price.
6
Counties
55+
Towns & villages
60 mi
Included radius
£0
Travel surcharge

Our patch

Close enough to be there hours before service

A hog roast needs the chef on site seven hours before service. That is the real constraint on how far we travel — not a line on a map.

Most of our work sits inside an hour of Cambridge: Cambridge and the villages around it, Royston, Saffron Walden, Baldock, Hitchin, Newmarket and the run of barn wedding venues between them. That is the area where we can be on site by mid-morning, cook properly all day and get home the same night.

Beyond that we still travel regularly — Bedford, Colchester, Bury St Edmunds, King’s Lynn — and it is genuinely no different for you, because we are self-sufficient wherever we pitch. What changes is the honesty of the conversation about timings, which is why the drive times below are the real ones.

Outside the 60-mile radius the food and the service are identical; there is simply a fuel contribution quoted on top, and you will be told the figure before you pay anything.

Pig & Pickle Catering van loaded and ready to leave for an event in Cambridgeshire

We work out of

Cambridge, Cambridgeshire

We are mobile — there is no shop to call in at, so please ring. Site visits at your venue are free inside Cambridgeshire.

County by county

Where we go, and how long it takes us

Real drive times from Cambridge, so you can judge for yourself whether an early service is sensible.

Cambridgeshire

0–45 minutes

Home ground. Village halls, college gardens, farm weddings and paddock marquees — most weekends we are somewhere inside half an hour of Cambridge.

  • Cambridge
  • Royston
  • Barrington
  • Melbourn
  • Shepreth
  • Foxton
  • Harston
  • Sawston
  • Duxford
  • Great Shelford
  • Linton
  • Ely
  • St Ives
  • St Neots
  • Huntingdon
  • March
  • Wisbech

Hertfordshire

30–60 minutes

A short run down the A10 or the A505. Barn weddings and corporate family days make up most of the Hertfordshire diary.

  • Hitchin
  • Letchworth
  • Baldock
  • Stevenage
  • Buntingford
  • Ware
  • Hertford
  • Bishop's Stortford
  • Welwyn
  • St Albans

Bedfordshire

35–60 minutes

Straightforward for us and often overlooked by Cambridge caterers, so we end up doing a good deal of work here.

  • Biggleswade
  • Sandy
  • Shefford
  • Bedford
  • Ampthill
  • Woburn
  • Dunstable
  • Leighton Buzzard

Essex

45–75 minutes

North and mid Essex, mostly weddings and village events. Further into south Essex is possible but is quoted with travel.

  • Saffron Walden
  • Great Dunmow
  • Braintree
  • Halstead
  • Colchester
  • Chelmsford
  • Epping

Suffolk

45–75 minutes

Racing hospitality around Newmarket and a steady run of barn weddings across west Suffolk.

  • Newmarket
  • Bury St Edmunds
  • Haverhill
  • Sudbury
  • Stowmarket
  • Ipswich
  • Lavenham

Norfolk

60–105 minutes

The edge of our standard radius. Perfectly doable, and we will be honest about whether an early service time makes the day sensible.

  • Thetford
  • Downham Market
  • King's Lynn
  • Swaffham
  • Dereham
  • Norwich

Your village not listed? It almost certainly still counts — these are the places we are asked about most, not an exhaustive list. Ring and ask.

Venue types

The kinds of place we usually end up

If your venue is on this list, we have almost certainly worked somewhere very like it.

Barn and farm wedding venues

Our most common booking. Good access, plenty of room to pitch, and usually a licensed venue that will want our paperwork in advance — which it already has.

Village and community halls

The grill goes outside and the service happens inside. We have catered a great many halls with one working socket and a kettle, and it is never a problem.

Private gardens and paddocks

Garden parties from 25 guests upwards. We need a level 5m by 3m patch and a route the van can reach; everything else travels with us.

Marquees and tipis

Cooking outside the marquee, service inside. We will coordinate directly with your marquee supplier on pitch position and power if it helps.

Festivals and public events

High-volume service with a fast queue, full documentation for the organiser, and a second kitchen where the numbers need it.

Offices and business premises

Corporate lunches, family days and summer parties, delivered to time and invoiced properly against a purchase order.

Travel questions

Distance, site visits and getting to you

Do you charge extra outside 60 miles?

Travel within roughly 60 miles of Cambridge is already in the per-head prices. Beyond that we quote a fuel contribution rather than a per-mile rate, and you will be told the figure before you pay a deposit — never afterwards.

How far will you actually go?

We have cooked in Yorkshire and in Devon for clients who asked. Anything beyond about two hours needs an overnight stay for the team and starts to cost more than it is worth to you, so we will say so honestly rather than take the booking and cut corners.

Will you do a site visit before the event?

For weddings and anything over about 250 guests, gladly, and at no charge if you are inside Cambridgeshire. For most other jobs a few photographs of the pitch and the access route are genuinely enough.

Do you know our venue already?

Quite possibly — after 30 years in the area there are not many village halls or barn venues within an hour of Cambridge that Adam has not cooked at. Tell him where it is and he will usually be able to tell you where the van goes and where the power is.

Can you cater somewhere with no facilities at all?

Yes. Fields, woods, paddocks and bare barns are normal for us. Gas, generator, water, refrigeration, lighting and hand-washing all travel with us, so a site with nothing is no harder than a site with a kitchen.

Check availability

Tell us where and when

Put your postcode into the quote builder and we will confirm both the price and whether the date is free.

Adam Skinner answers his own phone — no call centre, no sales team.